– LETS GET STARTED –

    • lunch-appetizers-left

    • Shrimp Creole

      12.99

      Grilled jumbo shrimp served over flash-fried zucchini and smothered in a creole cream sauce

    • Pinconning Fondue

      8.99

      Warm Michigan Pinconning cheese, served with soft pretzel sticks with a side of sweet smoky mustard sauce

    • Mozzarella Tomato Stack

      8.99

      Fresh tomatoes, Mozzarella, basil, arugula, olive oil and balsamic glaze

    • lunch-appetizers-right

    • Sweet & Spicy Calamari

      10.99

      Flash fried with pepperoncini and tossed in Hawaiian chili sauce

    • Smoked Wings

      9.99

      Dry-rubbed whole chicken wings smoked over mesquite wood

    • Crab & Shrimp Bites

      10.99

      Lump crab meat and shrimp with fresh herbs served with a lemon butter dipping sauce


    • - SOUPS AND SALADS -

    • Daily Soup

      4.99

      Ask your server for the day's selection

    • Signature Two-Onion Soup

      5.99

      Gruyere and Swiss cheese crouton nestled in a rich two-onion broth

    • Caesar Salad

      Balsamic Caesar dressing, house-made croutons, shaved Italian cheeses, with a crispy Parmesan cracker. Add chicken 3.99 • Add steak, salmon, or shrimp for 5.99

      • Entrée size 9.99 • Side 4.99
    • Cobblestone Salad

      11.99

      Oven-roasted turkey, Dearborn Brand® honey ham, bleu cheese, hardboiled egg, chopped bacon, tomatoes and crispy onions served with J.L.Hudson's Co.® Maurice dressing

    • Grilled Tenderloin Steak Salad

      13.99

      Romaine, kale, and arugula tossed with tomatoes, cucumbers, carrots, peppers, onions and bleu cheese with sweet and smoky mustard dressing

    • Grilled Salmon & Mediterranean-Style Salad

      13.99

      Grilled salmon nestled on a bed of mixed greens tossed with citrus vinaigrette, served with a chilled Mediterranean-style salad

    • B.G. Signature Salad

      Mixed greens, pecans, dried cherries, carrots, red onions, tomatoes, cucumbers, Pinconning cheese, house-made croutons with a garlic balsamic dressing

      Add chicken 3.99 • Add steak, salmon, or shrimp for 5.99

      • Entrée size 9.99 • Side 4.99
    • Balsamic Chicken Salad

      11.99

      Balsamic marinated chicken served over mixed greens tossed with fresh
      berries, red onion, tomatoes, blue cheese, and an avocado vinaigrette

    • Goat Cheese Salad

      11.99

      Fried goat cheese, shaved Brussels sprouts, tomatoes, red onion, candied
      pecans, dried cherries with a citrus vinaigrette

    • Soup & Salad

      8.99

      Your choice of B.G. Signature Salad or Caesar Salad with Chef's soup of the day

    • - TWO-FISTED SANDWICHES -

    • B.G. Deluxe Two Napkin Burger

      11.99

      8oz steak burger, American cheese, caramelized onions, pickles, lettuce and tomato with B.G.'s signature sauce on a toasted brioche bun

    • 2435 Chicken Sandwich

      10.99

      Grilled marinated chicken breast, fresh Mozzarella, mixed greens, tomato, pesto kalamata aioli on a toasted herb ciabatta roll

    • Picnic Basket Burger

      12.99

      Steak burger and pit-smoked brisket with brown sugar BBQ sauce, tangy slaw, bleu cheese spread on a toasted brioche bun

    • Tenderloin Sandwich

      14.99

      Grilled tenderloin tips with caramelized onions tossed in a zip sauce with Pinconning cheese, lettuce and tomato served on a grilled hoagie

    • Wolverine Reuben

      11.99

      Grobbel's® corned beef with creamy coleslaw, Swiss cheese and Thousand Island dressing on a grilled rye bread. Roasted turkey available upon request

    • Commerce Club

      11.99

      Toasted egg bread with Dearborn Brand® ham, turkey, bacon, Swiss, Pinconning cheese, avocado, mixed greens, tomato and pesto kalamata aioli

    • Veggie Bella Panini

      11.99

      Grilled Portobello mushroom topped with arugula, fresh mozzarella, caramelized onions and tomato with a jalapeño chimichurri sauce on a toasted herb ciabatta. Served with a chilled Mediterranean-style salad

    • Michigan Chicken Salad Sandwich

      10.99

      Diced grilled chicken, red grapes, walnuts and dried cherries mixed with
      a house-made mayonnaise dressing with fresh mixed greens on a toasted
      pretzel bun

    • Monte Cristo

      10.99

      Dearborn Brand® ham, oven-roasted turkey, Swiss cheese on Challah bread
      dipped in a house-made batter fried to golden brown served with a side of
      raspberry sauce

– ENTREES –

    • Lunch-Entrees-Left

    • Classic Margarita Flatbread

      9.99

      Fresh tomatoes, mozzarella and basil drizzled with balsamic glaze

    • BBQ Brisket Flatbread

      11.99

      Chopped smoked brisket with BBQ sauce, melted cheddar cheese,
      caramelized onions,red peppers, jalapeños and scallions

    • Grilled Shrimp

      12.99

      Roasted Garlic and Rosemary marinated jumbo shrimp skewered over a
      warm couscous salad with asparagus, tomato and spinach, topped with
      feta cheese and a lemon butter sauce

    • Bronzed Salmon

      13.99

      Pan-seared with a brown sugar Cajun glaze, on a bed of sweet potato
      chorizo hash

    • Veggie Pasta

      11.99

      Whole wheat linguine tossed in an pesto sauce mixed with zucchini,
      peppers, carrots, onions,mushrooms, avocado and tomatoes

      Add chicken 3.99 • Add steak, salmon or shrimp 5.99

    • Lunch-Entrees-Right

    • Pasta Daily Feature

      Mkt

      Ask your server for Chef’s selected pasta of the day

    • Mystic Carbonara

      11.99

      Grilled chicken, bacon, three-cheese Alfredo, arugula, red peppers tossed
      with cavatappi pasta

    • Knights Chicken

      11.99

      Marinated grilled chicken breasts sautéed in a white wine roasted chicken jus with pan-seared mushrooms served with a warm vegetable marinara orzo

    • Pit-Smoked BBQ Platter

      14.99

      Sliced beef brisket and pulled pork in a brown sugar BBQ sauce served
      with house-seasoned fries and creamy veggie slaw on the side

    • Cordon Blue Chicken Stack

      11.99

      Grilled chicken layered with Dearborn Brand® ham, Swiss cheese, a bleu
      cheese spread served with buttermilk whipped potatoes and chef’s
      seasonal vegetables

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. *

Opening Hours
Monday 11:30 am – 10:00 pm
Tuesday 11:30 am – 10:00 pm
Wednesday 11:30 am – 10:00 pm
Thursday 11:30 am – 10:00 pm
Friday 11:30 am – 11:00 pm
Saturday 10:00 am – 11:00 pm
Sunday 10:00 am – 8:00 pm

Benstein Grille Recent Facebook Posts

Traveling Canvas Painting Parties

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You asked for us to bring features back so we listened of course. We look forward to seeing all of you this weekend.

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Yes we know you are excited about having dinner and wine tonight friend, but you still need to use the front door.

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